Types of Pasta From Italies of 2025
- Best Choice
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Mercato Di BellinaMorelli Busiate, Pappardelle, Pici, and Bucatini Pasta Variety Pack - Imported Italian Pasta Sampler - Specialty Assortment Includes Four-17.6 oz Packages of Gourmet Pasta from Italy
Main highlights- Visit the Bellina Store - View recipe suggestions and find your new favorites, from small-batch artisan pasta, cold-pressed extra virgin olive oil, and traditionally-cured charcuterie to the finest condiments and sauces.
- Product of Italy - During the delicious curating process, we met some incredibly passionate family-owned, small-batch producers who create state-of-the-art products. All are crafted according to recipes that were handed down by generations; maintaining the integrity of the land and respecting the people that make them.
- Pasta Variety Pack: This imported Italian pasta sampler includes 4 packages of Gourmet Italian Pasta so you can enjoy an assortment of textures and shapes in your meals. Includes one 17.6 oz package of each pasta: Busiate, Pappardelle, Pici, and Bucatini.
- Pappardelle Pasta - This pasta is unusual as it includes the germ of the wheat in the pasta in order to create a beautifully flavored heirloom wheat pasta with a rich, nutty bite. Used in classic Italian dishes with a touch of olive oil, or in more complex meals with seafood, meats, and vegetables, the large, flat noodles of pappardelle pasta are highly versatile.
- Organic Pici Pasta - These pasta nests are thicker than spaghetti, but thinner than a pencil. Pici Pasta di Semola di Grano Duro is a thin pasta made with durum wheat that is high in protein, making this artisanal pasta a great way to get more protein into your day and stay full for longer.
- Organic Busiate Pasta - Handmade spiral pasta, this durum wheat semolina dried pasta can be enjoyed al dente and is quite dense, absorbing sauces well to give a more succulent and full-bodied flavor to your cooking.
- Organic Buccatini Pasta - Long handmade tube pasta, bucatini are thick spaghetti noodles with a hole through the center that helps the pasta cook faster while staying Al Dente, and better absorb sauce flavors. Pair bucatini pasta with oil, garlic, hot chili peppers, meats, cheeses, or sauces for a delicious meal.
- Makes a Great Gift - We invite you to enjoy our collection of gift baskets that are as unique and memorable as their makers. Each one of our boxes is packed with care and love. Select from our gifts for holidays, anniversaries, birthdays, employee appreciation, thank you, and hosts. Each gift will be appreciated by foodies, chefs, and home cooks.
- Authentic Italian - With olive oil from Sicily and balsamic vinegar from Modena, and true Italian gourmet pasta, each one of our hand-selected products are authentic and flavorful, sourced from the highest quality ingredients.
- About Mercato di Bellina - We are a woman-owned business with roots that go back to two exceptional grandparents who devoted their lives to making people happy. We hope our gifts will do the same. Mercato di Bellina was born from our love of all things Italian: food, culture, and community. Our market selection was carefully curated to bring together the best Italian delicacies while prioritizing the ingredients, quality, traditions, and origin.
- Curious about how we select the top products for you? Explore How It Works
- Value for Money
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Papa VincePapa Vince Non Enriched Pasta - good whole wheat busiate pasta, made in Italy from ancient grains cultivated in Sicily, Italy. Slow Dried. Bronze Die Cut. Delightful Al dente texture. No funny taste
Main highlights- Sustainable Agriculture - No fertilizers, No pesticides, No insecticides needed! Ancient Grains easily adapt to difficult conditions preventing soil degradation due to intensive agriculture. They grow over 2 meters and fall far above the soil preventing any contamination from infesting weeds.
- Stone Grounded, Slow Dried, Bronze Die Cut
- Only 2 Ingredients: Ancient Grain Durum whole wheat semolina & water
- Non Enriched, Unbleached, Non Fortified - high in naturally occurring B vitamins and minerals, no folic acid, irreplaceable nutrition from a whole food source that supplements cannot replicate
- No Folic Acid, Naturally occurring B Vitamins and Minerals: B12, Calcium, Potassium, Phosphorus, Selenium, Magnesium
- Grains in its Ancient Form - grown locally in Sicily, Italy, this ancient grain has not undergone any modern intensive breeding
- Doesn’t Taste Like Cardboard - Al Dente Texture for sauce to cling to. You’ll never miss pasta again!
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CentoCento Anna Tipo 00 Flour, 11 Lbs., Extra Fine, Unbleached, Soft Wheat Flour, Perfect for Pizza Crusts, Pasta & Bread, Grown and Processed in Italy
9.9 Simple to use9.7 Flavor9.3 FreshnessWhy we love it
It makes a great crispy crust
Its 100 authentic Italian
Its GMO free
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MORELLIMorelli Organic Pappardelle Pasta Noodles - Imported Pasta from Italy, Wide pappardelle Noodles, Gourmet Italian Durum Wheat Salomina with Wheat Germ - 17.6oz (500g) - Pack of 2
Main highlights- Visit the Morelli Store - View recipe suggestions and additional gourmet Italian products such as organic pasta, black squink ink pasta, Italian pasta from Italy, gourmet pasta variety packs, flavored pasta, colored pasta, and heirloom pasta from Italy.
- Versatile Pasta - Used in classic Italian dishes with a touch of olive oil, or in more complex meals with seafood, meats, and vegetables, the large, flat pappardelle noodles pasta is highly versatile.
- Unique Flavor - Morelli organic pasta is unusual as it includes the germ of the wheat in the pasta in order to create a beautifully flavored heirloom wheat pasta with a rich, nutty bite.
- Tuscany, Italy - The ancient Morelli Pasta Factory is located in San Romano, a town in Tuscany (Province of Pisa) in central Italy. We respect the lands of Italy, using locally sourced ingredients grown by those who also respect our land.
- Product of Italy - For 5 generations we have slowly dried and bronze-die cut our pasta using traditional recipes. We specialize in classical regional pasta as well as more innovative flavored pasta. All of our raw ingredients are selected with care and use either Tuscan or Italian wheat to ensure the highest quality.
- Makes a Great Gift - Pair with other products from our line to create a thoughtful gift for holidays, anniversaries, birthdays, employee appreciation, thank you, and hosts. We recommend our delicious Bucatini Pasta, our Tricolor Linguine Trio, or our eye-catching Black Squid Ink Pasta which is always appreciated by foodies, chefs, and home cooks.
- Made With Wheat Germ - Wheat germ is the heart of the grain of wheat, rich in flavor and nourishing active ingredients. The wheat germ contains vitamins A, D, and E and also provides a wonderful aroma while cooking.
- Gourmet Italian Pappardelle - Handmade Organic Pappardelle pasta noodles made with durum wheat semolina and wheat germ from Tuscany. This dried pasta is quite dense and absorbs sauces well to give a more succulent and full-bodied flavor to your cooking.
- Eat Healthy - Durum wheat is high in protein, making this artisanal pasta a great way to get more protein into your day. Organic noodles are a great way to incorporate clean ingredients into your diet.
- About Morelli - Morelli has been creating gourmet Italian pasta in Tuscany since 1860 and is a family-run company with the 5th generation currently preserving the traditions their ancestors put into place. They utilize an artisanal method of reincorporating wheat germ into semolina to create many of their pastas with a unique taste and the aroma of wheat. Their pasta also has a high level of Vitamin A and D due to their unusual ingredients.
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MORELLIMorelli Bucatini Pasta Noodles - Premium Organic Italian Pasta from Italy - Handcrafted, Family Owned Gourmet Brand - Made With Durum Wheat Semolina 17.6 oz (500 g) - Pack of 2
Main highlights- Visit the Morelli Store - View recipe suggestions and additional gourmet Italian products such as organic pasta, black squink ink pasta, Italian pasta from Italy, gourmet pasta variety packs, flavored pasta, colored pasta, and heirloom pasta from Italy.
- Versatile Pasta - Use in classic Italian dishes or pair bucatini pasta with oil, garlic, hot chili peppers, meats, cheeses, or sauces for a delicious meal.
- Tuscany, Italy - The ancient Morelli Pasta Factory is located in San Romano, a town in Tuscany (Province of Pisa) in central Italy. We respect the lands of Italy, using locally sourced ingredients grown by those who also respect our land.
- Product of Italy - For 5 generations we have slowly dried and bronze-die cut our pasta using traditional recipes. We specialize in classical regional pasta as well as more innovative flavored pasta. All of our raw ingredients are selected with care and use either Tuscan or Italian wheat to ensure the highest quality.
- Makes a Great Gift - Pair with other products from our line to create a thoughtful gift for holidays, anniversaries, birthdays, employee appreciation, thank you, and hosts. We recommend our delicious Bucatini Pasta, our Tricolor Linguine Trio, or our eye-catching Black Squid Ink Pasta which is always appreciated by foodies, chefs, and home cooks.
- Healthy Organic Pasta - High in protein and made with organic ingredients, bucatini noodles are a great way to get more protein into your day and the wheat aids in digestion.
- Durum Wheat Noodles - The noodle is a little thicker than your usual spaghetti and the tube shape absorbs sauces to give a more succulent and full-bodied wheat flavor to your meals.
- Bucatini Italian Pasta - Long handmade tube pasta, bucatini are thick spaghetti noodles with a hole through the center that helps the pasta cook faster while staying Al Dente, and better absorb sauce flavors.
- Authentically Created - This is true Italian pasta created using simple, high-quality ingredients and traditional methods in the heart of Italy.
- About Morelli - Morelli has been creating gourmet Italian pasta in Tuscany since 1860 and is a family-run company with the 5th generation currently preserving the traditions their ancestors put into place. They utilize an artisanal method of reincorporating wheat germ into semolina to create many of their pastas with a unique taste and the aroma of wheat. Their pasta also has a high level of Vitamin A and D due to their unusual ingredients.
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Cav. Giuseppe CoccoSpaghetti Artisan Pasta Cav. Giuseppe Cocco (4 pack) Hand-made, slow dried (500g) from Italy
Why we love it
Authentic Italian craftsmanship.
Perfect for gourmet pasta dishes.
Highly praised for its rich flavor.
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POLSELLIPOLSELLI Italian Semola Flour, 11 lbs (5 kg), Fine Ground Semolina Rimachinata for Fresh Pasta, Bread, Grano Duro, Product of Italy, Durum Wheat, Unbleached, Natural, No additives, Index W240 (+0-5%)
Why we love it
Perfect for pasta and bread making.
Natural and high-quality ingredients.
Highly praised for elastic gluten.
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TuscaniniTuscanini Napoletana Pasta Sauce 24.3oz (2 Pack) | Imported from Italy for that Authentic Italian Dinner Taste
Main highlights- WHOLESOME – Indulge in the goodness of our wholesome pasta sauce, made with premium, natural ingredients, with less than 1 gram of fat per serving. Crafted with care to provide your dishes with authentic, full bodied, and delicious flavor.
- PREMIUM - Treat your dishes to Tuscanini’s rich and flavorful tomato sauce collection. From the San Marzano to the Fiorintino and Pantano, each variety of our Italian tomatoes is cultivated, cared for, and artfully jarred in order to ensure you get the finest of Italian perfection.
- NAPOLETANA - Showcasing juicy chunks of ripe tomatoes, and savory onions and garlic, this Napoletana pasta sauce is slow cooked to a tender consistency. Infused with an array of fragrant herbs, and drizzled with premium olive oil, this sauce boasts a robust and flavorful taste.
- CERTIFIED- Kosher for Passover and year round
- AUTHENTIC ITALIAN - There’s nothing like vine ripened, perfectly red and firm, sun sweetened tomatoes. Our tomatoes are grown in the rich and fertile hills of Italy bringing the full, robust Italian flavor to create a symphony of flavor and passion.
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MORELLIMorelli Egg Tagliolini Italian Pasta Noodles - Gourmet Pasta Handmade in Small Batches With Durum Wheat Semolina, Imported from Italy - 8.8 oz (250 gr) - Pack of 1
Main highlights- Visit the Morelli Store - View recipe suggestions and additional gourmet Italian products such as organic pasta, black squink ink pasta, Italian pasta from Italy, gourmet pasta variety packs, flavored pasta, colored pasta, and heirloom pasta from Italy.
- VERSATILE - Pair tagliolini with your favorite pasta sauce, olive oil, vegetables, meats, seafood, or use in chicken soup.
- UNIQUE FLAVOR - Morelli tagliolini egg pasta is made using wheat semolina to create a rich, nutty bite. Tagliolini is a bit thinner then tagliatelle pasta and very similar to fettuccine in width.
- Tuscany, Italy - The ancient Morelli Pasta Factory is located in San Romano, a town in Tuscany (Province of Pisa) in central Italy. We respect the lands of Italy, using locally sourced ingredients grown by those who also respect our land.
- Product of Italy - For 5 generations we have slowly dried and bronze-die cut our pasta using traditional recipes. We specialize in classical regional pasta as well as more innovative flavored pasta. All of our raw ingredients are selected with care and use either Tuscan or Italian wheat to ensure the highest quality.
- Makes a Great Gift - Pair with other products from our line to create a thoughtful gift for holidays, anniversaries, birthdays, employee appreciation, thank you, and hosts. We recommend our delicious Bucatini Pasta, our Tricolor Linguine Trio, or our eye-catching Black Squid Ink Pasta which is always appreciated by foodies, chefs, and home cooks.
- MADE IN ITALY - Authentic Italian pasta produced in the ancient Morelli Pasta Factory since 1860. This heirloom pasta from Italy is made in small batches to insure high quality.
- HEALTHY - High in protein, this egg pasta is made with durum wheat that is high in protein, making this artisanal pasta a great way to get more protein into your day and stay full for a longer.
- GOURMET ITALIAN EGG TAGLIOLINI - Handmade durum wheat semolina pasta from Tuscany. All natural ingredients.
- About Morelli - Morelli has been creating gourmet Italian pasta in Tuscany since 1860 and is a family-run company with the 5th generation currently preserving the traditions their ancestors put into place. They utilize an artisanal method of reincorporating wheat germ into semolina to create many of their pastas with a unique taste and the aroma of wheat. Their pasta also has a high level of Vitamin A and D due to their unusual ingredients.
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Flora Fine FoodsPerciatelli #15 (5 Pack of 16 oz) Flora Foods Imported from Italy Bucatini Authentic Italian Pasta
Main highlights- Toss Flora’s Perciatelli pasta directly into the sauce after draining to ensure the pasta absorbs the flavors and is well-coated.
- Premium Kosher quality
- Perfect texture when you cook it for 9 minutes
- Perciatelli is one of Flora’s most popular pasta cuts, alongside our other traditional shapes popular in Italy and around the world.
- Perciatelli is often compared to bucatini, is a specialty pasta characterized by its long, hollow tube shape. Slightly thinner than bucatini, perciatelli is perfect for
- Made in Italy
- 5 Packs of 16 OZ (1 lb packages)
- 100% Durum Wheat Semolina