Wheat Flours Meals of 2025
- Best Choice
1
Grain BrainGrain Brain Organic White Kamut Flour (5 lb) Khorosan Wheat All Purpose Flour
Main highlights- ORGANIC WHITE KAMUT FLOUR Kamut is the brand name of an ancient wheat known as Khorosan wheat, containing exceptional high qualities. Kamut contains gluten. This flour is Just WHITE flour without the bran and germ. The flour is kemach yoshon.
- NUTRITIONAL POWERHOUSE Kamut contains 30% more protein and 65% more amino acids than today’s wheat. kamut also contains a large array of essential vitamins as well as Magnesium, manganese, Niacin, polyphenols and fatty acids. kamut is Low in fat and cholesterol free. kamut flour can definitely be called a high energy grain.
- NON-GMO Kamut has never been genetically modified from the way nature has intended, as common wheat has been. Its chemical make-up remains pure, healthy and safe. Being always free of genetically modified organisms this was never even tried to improve the grain through natural plant breeding techniques. So when using kamut flour you get pure natural NON-GMO Flour.
- EXCELLENT MODERN WHEAT ALTERNATIVE It can be used very similar to modern wheat. Pastry dough and cakes, and cookies can be used the same, Just substitute one by one.
- EASE OF DIGESTIBILTY Kamut is much easily digested than Modern wheat. Containing a high percentage of Lipids most people with an allergy to wheat can tolerate kamut.
- Curious about how we select the top products for you? Explore How It Works
- Value for Money
2
Anthony'sAnthony's Almond Meal Flour, Unblanched, 5 lb, Gluten Free, Non GMO, Keto Friendly
Main highlights- Unblanched - this means the almonds are ground with their brown skin on, resulting in a darker-colored flour compared to our Blanched Almond Flour.
- Steam-Pasteurized, Batch Tested and Verified Gluten-Free, Non-GMO, Vegan, Keto-Friendly
- Plant-Based Gluten-Free Flour Alternative
- Made from Ground California Almonds - skin and all!
- Batch Tested and Verified Gluten-Free
3
Antimo CaputoAntimo Caputo Chefs Flour - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta, 2.2 Lb (Pack of 2)
9.9 quality of ingredients9.7 Simple to use9.7 FlavorWhy we love it
Perfect for authentic Neapolitan pizza.
Great elasticity and gluten strength.
Ideal for various baking needs.
4
Palouse BrandCertified Glyphosate Residue Free Unbleached Hard Red Spring Whole Wheat Flour | 3 LBS | Bread Flour | Non-GMO | 100% Non-Irradiated | Kosher | USA Grown | Field Traced | Resealable Bag
Main highlights- PROUDLY GROWN ON OUR FARM: Palouse Brand foods are proudly grown on our Washingtons State family farm. Palouse Brand offers our customers with an authentic farm to table experience. We grow our wheat berries on our 125+ year old farm, harvest them, transport them, triple clean, mill them into flour, and package them to be sent directly to our customers.
- PACKAGING MAY VARY: We rang in the 2025 new year with new packaging. There will be a transition period as our inventories are depleted.
- HIGH STANDARD OF EXCELLENCE: Palouse Brand foods rise above our competitors by ensuring our wheat berries are triple cleaned in an approved HACCP Certified facility.
- CERTIFIED GLYPHOSATE RESIDUE FREE by the detox project.
- AUTHENTICALLY WHOLE GRAIN FLOUR: Our products are not stripped of any part of the wheat berries used to stone grind your flour. There are no additives or preservatives.
5
King ArthurKing Arthur Premium Semolina Flour: Coarse Ground, High Protein Durum Wheat for Perfect Pasta, Pizza, and Bread Making - Kosher, 3 lbs Resealable Bag, USA-Grown Wheat, Versatile Baking Ingredient
9.7 Flavor9.7 quality of ingredients8.9 worth the moneyWhy we love it
Nutty, sweet flavor
Striking pale yellow color
100 Employee Owned Company
6
CentoCento Anna Tipo 00 Flour, 11 Lbs., Extra Fine, Unbleached, Soft Wheat Flour, Perfect for Pizza Crusts, Pasta & Bread, Grown and Processed in Italy
9.9 Simple to use9.7 Flavor9.3 FreshnessWhy we love it
It makes a great crispy crust
Its 100 authentic Italian
Its GMO free
7
DOVES FARM est 1978Doves Farm Organic Emmer Wholemeal Flour | for Bread & Cake Baking | High in Fiber & Protein | Traditional British Stoneground Flour | Kosher & Vegan | Whole Wheat Flour | 35.27 Oz (1kg)
Main highlights- Versatile Baking Ingredient: Whether you are baking bread, cookies, or cakes, our organic whole meal emmer flour adds a delightful nutty flavor and a hearty texture to your baked goods
- Stoneground for Superior Quality: Our emmer flour is carefully stoneground to preserve the natural goodness of the grain, resulting in a flour that retains its nutrients and flavor
- Organic: We pride ourselves on using organic farming practices to ensure our emmer flour is supporting a healthier and more sustainable food system
- Nutrient Rich Organic Emmer Flour: Made from premium quality emmer wheat, this whole meal flour is packed with essential nutrients for a wholesome baking experience
- High in Fiber and Protein: Emmer wheat is known for its high fiber and protein content, making it a nourishing choice for those seeking a wholesome and satisfying flour alternative
8
King ArthurKing Arthur Organic All Purpose Artisan Flour - Premium Unbleached Wheat for Baking Bread, Pizza, Cookies & More - 5 lbs Bulk Pack of Versatile, High-Protein Baking Flour
Main highlights- Versatile Baking: Premium organic all purpose flour ideal for bread, pizza dough, cookies, cakes, and more - perfect for all your baking needs from everyday recipes to artisanal creations. This unbleached organic flour delivers consistent results.
- Trusted Brand: King Arthur Baking Company, founded in 1790, is America's oldest flour company. As a 100% Employee-Owned business, we're committed to providing the highest quality baking products and inspiring recipes for our customers
- Organic Quality: Made from 100% organic hard red wheat grown on American farms, this unbleached flour is free from artificial additives and GMOs, ensuring a pure and natural baking experience for health-conscious consumers.
- High Protein Flour: With a protein content of 11.7%, this King Arthur flour is perfect for creating strong wheat gluten networks, resulting in excellent structure and texture in your baked goods, especially beneficial for bread and pizza making.
- Bulk Packaging: This 80 oz package provides ample King Arthur organic flour for multiple baking projects, perfect for frequent bakers or those who like to stock up. The resealable bag ensures freshness and convenient storage.
9
Bob's Red MillBob's Red Mill Whole Wheat Flour, 5 Pound (Pack of 1)
9.3 Flavor8.0 worth the moneyWhy we love it
100 stone ground
Rich in nutrients
USDA recommended
10
DENTIItalian "0" Soft Wheat Flour for Bread and Focaccia, W240 by Molino Denti, 35.27 oz (1 kg)
Main highlights- Product of Italy