Forged Knives Fillets of 2025
- Best Choice
1
HOSHANHOHOSHANHO Butcher Knife Set, Hand Forged Butcher Chef Knife Set with Roll Bag, Sharp Meat Cleaver Knife & Bone Chopper Knives & Fillet Knives for Home & Camping & BBQ Gift for Men
Why we love it
Premium high carbon stainless steel construction.
Ergonomic handle reduces hand fatigue.
Portable with included knife bag.
How do we rank?
Using our advanced technology, we scan thousands of products and stores, analyzing reviews, ratings, and trends to find what matters most to users like you.Our team then reviews the data and real user feedback, combining AI and human insights to bring you real-time, top-rated recommendations to guide your decisions with clarity and confidence.- Value for Money
2
KESSAKUKESSAKU Fillet Knife - 7 inch - Damascus Dynasty Series - Flexible - Razor Sharp - Forged Japanese AUS-10V HC Stainless Steel - Boning, Trimming, Skinning - G10 Garolite Handle with Blade Guard
Main highlights- THE DAMASCUS SERIES - Our flagship series and the culmination of our passion for knives. Lovingly designed by our master artisans to reflect centuries of traditional knife design, paired with cutting-edge nitrogen-cooled forging techniques & the highest-grade Damascus Steel for unparalleled craftsmanship. Their gorgeous, military-aircraft-grade G10 handles are perfectly balanced & contoured for amazing comfort & safety, with spectacularly sharp blades.
- STRIKINGLY SHARP - Individually handcrafted & hand-sharpened by our virtuoso technicians in the complex 3-stage traditional Honbazuke method to 16° per side for clean, precise, cuts. Our own 67-Layer AUS-10V Japanese Steel formula adds enhanced corrosion resistance & non-stick properties, and these Precision-Forged, Nitrogen-Cooled, blades have a Rockwell Hardness of 62+ for maximum strength, flexibility, & blade edge durability. Damascus steel also holds its edge better than any other steel.
- DAMASCUS STEEL - The reputation of Damascus steel is legendary because it holds its edge better than any other steel on earth. It is formed from 67 folded layers of AUS-10V steel, causing its distinctive waved and patterned design. Aside from its elegant, sleek, look, and beautiful aesthetics, Damascus Steel is highly valued, as it is extremely hard and flexible. (In a historic context, weapons forged from Damascus steel are vastly superior in battle than those formed from any other steel)
- CONSTRUCTED TO LAST FOREVER - This knife will be your culinary companion for life & comes with Kessaku’s 100% LIFETIME WARRANTY. Because we work tirelessly to ensure you’re delivered a true quality culinary masterpiece, all of our knives come with our Kessaku True Lifetime Warranty. Our very highest priority is that you are completely thrilled with our products and truly in love with our brand. Contact us with any issue or concern and we will immediately do our absolute best to make it right.
- A DREAM TO HOLD - Beautifully adorned with a mosaic pin of brass & copper, this knife’s military-aircraft-grade G10 handle will feel as if it were made just for you, specifically. Its graceful bolster & knuckle clearance keeps your fingers safe & it has Full Tang Strength for a lifetime of use. Impact-resistant & nearly impervious to heat, cold, & moisture, its seamless build also ensures that debris can’t infiltrate its body, keeping it sanitary & hygienic.
3
Mercer CulinaryMercer Culinary M23630 Renaissance, 7-Inch Forged Fillet Knife
9.9 Maneuverability9.7 Easy to grip9.5 ComfortableWhy we love it
High grade construction
Ergonomic design
Flexible blade
4
HENCKELSHenckels Forged Premio 5.5-inch Boning Knife
9.9 Comfort9.9 Easy to grip9.9 materials QualityWhy we love it
Precision cutting with long-lasting sharpness.
Comfortable grip with modern design.
Effortless slicing through meats and vegetables.
5
SHAN ZUSHAN ZU 7 Inch Fillet Knife, Japanese Steel Damascus Boning Knife, Professional Sharp High Carbon Super Steel Kitchen Utility Knife with Ergonomic G10 Glass Fiber Handle
Main highlights- REAL Damascus Knife, not Lazer Etched: SHAN ZU Damascus chef knife layering sheets of carbon steel, and applies excessive heat treatments with repeated folding and forging until the blade pattern is formed. The pattern gets more visible after polishing
- Knife Details: This chef knife blade is 8” long, and 2.2 mm thick, the handle is 5.3” long, a cutting angle of 15 °, and 270 g heavy. SHAN ZU provides a 12-month warranty on all products, please feel free to contact us if you encounter any problem
- Japanese Steel Knife Core, Super Sharp: SHAN ZU fillet knife core is made of 10Cr15Mov Damascus Japanese steel that has high hardness(62 HRC), rust-proof, and wear-resistant features; with advanced forging technique, you will get a super sharp kitchen knife
- G10 Handle, Comfortable Grip & Solid: Adopts frosted glass fiber G10 handle which is much more comfortable and more solid than the wood handle, it becomes an ergonomically designed top-balanced professional knife to provide high-performance cutting
- A total of 67 Layers Steel, Long-Lasting Use: SHAN ZU Damascus chef knife forged by 67 layer sheets of steel greatly enhances the characteristics of wear-resistant, rust prevention, and toughness, it would be a long-lasting use utility knife
6
Hercules KnivesHercules Knives Custom Hand Forged Damascus Steel Fillet Knife Fisherman's Filet G-10 Micarta Handlle Leather Sheath Fixed Blade Handmade Knife Ultra Sharp Edge(Damascus Steel)
Why we love it
Durable 67-layer Damascus steel.
Ergonomic G-10 Micarta handle.
Versatile for various kitchen tasks.
7
Mercer CulinaryMercer Culinary Züm Forged Fillet Knife, 7 Inch,Black
Main highlights- SUPERIOR DESIGN: Built to last ergonomic handle with rounded spine offers superior comfort and a lightweight feel
- QUALITY CONSTRUCTION: Knife is precision-forged with premier high-carbon German cutlery steel for edge retention and added strength and durability
- MERCER CULINARY ZüM COLLECTION: When sleek elegance meets unbelievable performance; designed to cater to professional chefs or the at-home cooking enthusiasts
- EASY CARE: To maximize the performance and longevity of your Mercer knife, carefully wash cutlery by hand after each use with warm water and mild soap; rinse and dry completely with a soft towel. Do not place in dishwasher or submerge for long periods of time
- BEST USE: The perfect knife for filleting meat. Ideal for easily removing flesh from bones
8
HuuskHuusk Boning Knife 6 Inch Fillet Knife for Meat Brisket Trimming Knife Japan Hand Forged Deboning Knives Full Tang Meat Cutting Butcher Knife for Kitchen Cooking BBQ
Main highlights- Precision Cutting:The boning knife's blade is long, narrow, and slightly curved, making it a pro at precise tasks like deboning, skinning, and trimming fat. Its gentle curve allows it to effortlessly glide along bones, ensuring minimal waste. The finely honed, razor-sharp edge gives chefs the control they need for the meticulous cuts, making every slice clean and efficient.
- Idea as Present:Gifting a fillet knife for meat in a beautifully crafted box is more than just a present—it's a statement. This elegant, razor-sharp deboning knife combines practicality with sophistication, making meal prep easier and more enjoyable. It's a lasting reminder of your thoughtfulness, enhancing any kitchen with both style and function.
- Huusk Attitude: Adhering to the principles of precision, rigor, and innovation, Huusk knives from Japan infuse the spirit of Japanese craftsmanship into every step of their creation, from initial forging to final sharpening. We blend aesthetics, functionality, and timeless tradition to the utmost in each Huusk chef knife
- Hand Forged:Starting with raw ATS-34 high-carbon steel, the boning knife for meat cutting is heated and hammered the metal into a precision-crafted blade. Hand-sharpened to a 16° angle, it glides through cuts with minimal resistance. This ancient technique results in unmatched durability, edge retention, and a raw, natural beauty that reflects timeless craftsmanship
- Elegant & Ergonomic Handle: Providing a natural feel and organic grip by the wood, together with adding structural strength and stability by the metal, the handle of this brisket trimming knife maintains aesthetics while withstand the rigors of daily kitchen use. The fusion of natural wood and sleek metal creates a striking contrast that always catches your eye in the first place!
9
DRAGON RIOTDRAGON RIOT Damascus Boning Knife 6 inch, Professional VG-10 Steel Japanese Fillet Knife, Flexible Deboning Knife,Kitchen Trimming Knife with Ergonomic Wood Handle, Premium Gift Box
Main highlights- Versatile & Precision Cutting -- This boning knife excels in a wide range of tasks, from removing meat from bones to filleting fish with precision. Its fine, flexible blade makes it ideal for delicate cuts, ensuring minimal waste and maximum control, whether you’re preparing professional-quality dishes or everyday meals.
- Perfect Gift & Exceptional Service -- Packaged in a sophisticated gift box, the DRAGON RIOT boning knife makes an impressive gift for chefs and culinary enthusiasts alike. Backed by exceptional customer service and a satisfaction guarantee, your purchase is risk-free, ensuring that you receive both a premium product and a premium experience.
- Genuine High Quality Damascus Steel -- Forged from authentic Damascus steel, the DRAGON RIOT boning knife offers superior durability and exceptional edge retention. The distinctive layered pattern not only enhances the knife’s aesthetic appeal but also strengthens its cutting performance, ensuring it stays sharp through extended use.
- Exceptional VG10 Core Blade -- The heart of the DRAGON RIOT boning knife is its VG10 steel core, renowned for its outstanding hardness and ability to retain an incredibly sharp edge. Hand-honed to a precise 15-degree angle, the blade delivers effortless precision and clean cuts, making it the perfect tool for deboning, trimming, and filleting with ease.
- Ergonomically Designed Handle -- Crafted with both form and function in mind, the handle of this boning knife is ergonomically shaped to provide a comfortable and secure grip. Made from high-end, corrosion-resistant materials, it ensures durability and reduces hand fatigue, even during prolonged use, giving you full control over every cut.
10
HuuskHuusk Boning Knife for Meat Cutting, 7 Inch Fillet Knife Hand Forged Carbon Steel Butcher Knife, Brisket Trimming Knife for Meat and Poultry Fish with Rosewood Handle Gift Box
9.9 Maneuverability8.9 Comfort8.7 Durability