4 Best Soyes Full Reen In The Us - Black Friday 2024
Ready to Cook Tempeh-Sweet & Smoky Soy - 28g Clean Protein| High Fiber | More Protein & Fiber than Tofu & Cottage Cheese| Fermented | Gut-Friendly | Gluten Free | Dairy Free | Vegan | Non GMO | Cleaner, more Nutritious than Meat Alternatives (pack of 3, 3, Count)
Main highlights- Sweet and smoky with a hint of soy sauce, they're ready in 3 mins. Just sautê/grill in a well-oiled pan for 90 seconds on each side and add to your sandwich, wrap or salad. Perfect for high protein sandwiches, wraps, salads, bowls and snacking.
- Our exciting, pre-marinated Tempeh options are a great way to break the monotony of Tofu, Cottage Cheese & Plant Based Meat. They've got more bite and flavour and are a nutrition powerhouse.
- Freshly made Tempeh is sliced and marinated in real spices. Thermally processed to sterilise, locking in the freshness and allowing you to carry your Tempeh without refrigeration. Preservative-Free, Dairy-Free, Gluten-Free & Non-GMO- Whole, natural food made with simple and clean ingredients.
- A complete protein powerhouse (28g per pack), Tempeh is gut-friendly, high in fiber and low in carbs. It has more protein & fiber than Tofu, Cottage Cheese and is fermented, making it better for the gut.
- A centuries old food, Tempeh is a clean, tasty option for foodies looking to add more protein and variety to their diet. More nutritious and a lot cleaner than plant-based meat options. More nutrious than Tofu & Cottage Cheese.
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SoyJOCK TVP Organic Soy Beans Protein Strips - Vegan Meat Substitute - 8oz Soy Chunks textured vegetable protein - 1 Pack
Main highlights- Vegan Friendly, Gluten-Free Veggie Meat is Non GMO and Made from Japanese 100% natural organic soy beans.
- Soybeans are an excellent source of protein. It is processed into like tofu, tempeh, soya chaap in Asia and they are loved as health foods. Our soybeans strips are high-protein, high-fiber, meat substitute made from soybeans. It has no fat or cholesterol.
- Small black or brown spots may occasionally appear on SoyJock strips. These are burnt particles generated during the manufacturing process and do not impact the safety.
- It's easy to prepare. Place the soy strips in a bowl and cover with water and soak for about 15min. The bite-sized strips can rehydrate quickly. The soaking time depends on the temperature of the water. Adjust the time to your desired softness.
- It is nice chewy texture, reminiscent of chicken. It has no flavor, so you can season it, marinate it, saute with sauce or make it taste the way you like. It’s perfect for making dishes such as stir fries with vegetables, stews, soups and curry and rice. Seasoned soy strips can be filled for burgers, tacos, burritos and fajitas. We also recommend using it as toppings for salads and ramen noodles. Try this amazing tvp textured vegetable protein!
Mong Lee Shang Vegan Meat Substitute, Vegan Soy Protein, TVP Textured Vegetable Protein, Meatless Plant Based Protein, 5.3oz, NON-GMO, Unflavored (Chunks) 100% Vegan
Main highlights- USED FOR : TVP stands for Textured Vegetable Protein in the form of granules that make a fantastic quick meat substitute for your daily meals.
- QUALITY : Free from animal products, 100% All Natural Plant Based. High in protein, fibre and iron and free of cholesterol and fat. Product of Taiwan.
- PACKAGE CONTENT : 5.3oz Unflavored Chunks
- NATURAL INGREDIENTS : Made from 100% non-GMO soybeans, Wheat Protein, Starch.
- GREAT FOR : Quick and easy to prepare, Complements any recipe.
- DIRECTIONS TO USE : Stir Fry, Deep Fry, Stove Top. Keep in Dry Area 77*F - 82*F 、Up to 12 months.
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