Soy Sauces of 2025
Best Choice1
Clicked 16 times in the last monthYamarokuYamaroku Shoyu Pure Artisan Dark Sweet Japanese Premium Gourmet Barrel Aged 4 Year Soy Sauce "Tsuru Bisiho", 18oz (532ml) (18oz, 1)… (1 Pack)
Why we love it
Rich umami flavor enhances dishes.
Aged for deep, mellow taste.
Versatile for various cuisines.
9.8Exceptional
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Value for Money2
KikkomanKikkoman - Traditionally Brewed Soy Sauce, All Purpose Seasoning - 1 Gallon (Pack of 1)
Main highlights- VERSATILE: Adds depth and appetite appeal to all kinds of menu items-Asian cuisines like sashimi, tofu, sushi, and beyond. Marinade or baste meats, poultry, seafood, and vegetables as a rich flavor enhancer
- PRODUCT DETAILS: Kikkoman Traditionally Brewed Soy Sauce 1 Gallon Bottle is 5.16 x 6.7 x 11.28 inches in size and weights 9.89 pounds. It simplifies home cooking by providing a selection of real Asian sauces. It's an easy-to-use and comes with a leak-proof bottle
- INGREDIENTS: Kikkoman is a traditionally brewed Soy Sauce prepared from water, soybeans, wheat, and salt. Its complex flavor, delicate aroma, and appealing reddish-brown color complement and intensify the natural flavor, aroma, and color of foods without masking or overpowering
- BRAND POWER: As a tabletop condiment, helps build your quality image. Add an impressive look to your kitchen with simple styling and current minimalist tonality. Taste the difference and experience America's #1 soy sauce*. (*Based on U.S. sales data during the 52-week period ending 4/23/22)
- AUTHENTIC FLAVOR: Made in the U.S. to exacting quality standards using a centuries-old fermentation process. Kikkoman Traditionally Brewed Soy sauce contains No Artificial flavors and is Non-Fat. There are no chemical seasonings used, simply genuine flavor
9.7Exceptional
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3
365 by Whole Foods Market365 by Whole Foods Market, Organic Shoyu Soy Sauce Reduced Sodium, 10 Ounce
Main highlights- Fat-free
- 10 oz organic reduced sodium shoyu soy sauce
9.4Excellent
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4
Smart K-SauceSmart K-Sauce | Soy Sauce - Korean Style, All-Purpose for Bulgogi, BBQ, Marinades, Dipping & Topping, Family-Friendly, 15oz
Main highlights- ALL-PURPOSE SOY SAUCE : Our soy sauce is perfect for various uses, including marinades, dipping, and toppings. Its rich, balanced flavor enhances a variety of dishes, making it an essential addition to any kitchen.
- FLAVORFUL MARINADES : Infused with ingredients like garlic, onion, ginger, and pineapple, it tenderizes meats and seafood while reducing odors. This sauce requires no extra seasoning—simply marinate for 30 minutes to 1 hour for optimal results.
- CRAFTED FOR EVERYONE : With expertise gained from the food industries in Korea and the U.S., Smart K-Sauce is tailored to satisfy diverse tastes. It’s perfect for creating memorable meals, whether for a quick family dinner or a special barbecue gathering.
- SMART K-SAUCE – THE ULTIMATE KITCHEN COMPANION : Smart K-Sauce is a versatile solution for creating delicious meals effortlessly. Designed to empower beginners and provide convenience for seasoned cooks, it caters to all ages, ensuring delightful meals for everyone.
- KOREAN-STYLE BULGOGI & BBQ : Specially crafted for Korean cuisine, this sauce also complements a wide range of other dishes. Just drizzle it on for a quick, flavorful meal that’s ready in minutes.
9.3Excellent
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5
KikkomanKikkoman Lite Soy Sauce, 64-Ounce Bottle
Main highlights- Kikkoman users around the world know that this seasoning enhances not only Asian cuisines, but Western dishes as well
- Certified Kosher
- Brewed in USA; Made to the highest standards of quality that consumers have come to expect from Kikkoman
- 38% less sodium, with all the same rich, umami flavor
- 1 - 2 qt. bottle of Kikkoman Less Sodium Soy Sauce
9.0Excellent
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6
GenericKorean Style Yangnyeom Sauce 15.5oz/439g (Pack of 1)
Main highlights- Pack of 1
- Korean Style Yangnyeom Sauce 15.5oz/439g
8.9Very Good
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7
Lee Kum KeeLee Kum Kee Soy Sauce, 64 oz plastic bottle, Original, 1.0 Count
Why we love it
Rich, authentic flavor enhances dishes.
Versatile for cooking and seasoning.
Highly praised for consistent quality.
8.8Very Good
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8
KISHIBORISHOYUTAKESAN KISHIBORI SOY SAUCE (Original, 12.2 Fl oz.) Pure artisan Japanese soy sauce. All natural barrel aged 1 year unadulterated and without preservatives
Main highlights- This koikuchi soy sauce is made from selected whole soybeans, wheat, and sun-dried salt, naturally brewed for over a year in cedar vats, and pressed directly from the mash.
- The keys to Kishibori Soy Sauce are to use no artificial preservatives or sweeteners, to age soy sauce in the traditional way in wooden barrels, and to carefully pack each bottle in a special wrapping paper. The special flavor of this freshly pressed soy sauce is expressed in its full-bodied taste, beautiful color, and rich aroma.
- Kishibori Soy Sauce is made by pressing the mash slowly matured in wooden barrels on Shodoshima island of Japan with mild climate.
- In soy sauce breweries, the koji mold that grows soy sauce lives for decades, creating a flavor that is unique to that brewery. The soy sauce is aged for more than one year to produce a rich, thick "hishio moromi" that is full of umami ingredients and has the richness and depth that only naturally brewed soy sauce can have.
- Enjoy its delicate flavor on its own. Or you can also enjoy its enhanced roasty aroma by pouring the sauce over grilled beef or chicken, or using it on fish or fried rice dishes.
8.7Very Good
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9
KikkomanKikkoman Organic Soy Sauce, 25.40 Fluid Ounce
Why we love it
USDA organic certification ensures quality.
Enhances flavor in various dishes.
Rich umami taste highly praised.
8.6Very Good
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10
San-JSan-J - Organic Gluten Free Tamari Soy Sauce with 25% Less Sodium - Specially Brewed - Made with 100% Whole Soy - 20 oz. Bottle
Why we love it
Rich, aromatic flavor profile.
Versatile for various culinary uses.
High quality with reduced sodium.
8.3Good
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