10 Best Dough Mixing Machine for Home In The Us - Black Friday 2024
DKN 19-Inch Pizza Dough Roller Machine with Hand Crank - Pasta Maker, Dough Sheeter Features Non-Stick Rollers with Thickness Control - Solid Steel and Aluminum Construction
8.0 Simple to use8.0 Simple to clean8.0 Durability9.8Exceptional
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Value for Money2
SAMSAIMOSAMSAIMO 3-IN-1 Electric Stand Mixer, 10-Speed With Pulse Button, Attachments include 6QT Bowl, Dough Hook, Beater, Whisk for Most Home Cooks, Molandi Green
Main highlights- IDEAL GIFT 24/7 ONLINE SUPPORT - A preferred gift for family or friends. If you encounter any problems or have any questions when using this stand mixer, please feel free to contact us through Amazon. We provide 24/7 online after-sales service for you.
- 6-QUART HIGH CAPACITY - 6QT food-grade stainless steel bowl, offering a large capacity for your family's meals, can meet all your kitchen needs. The Stand Mixer is easy to use for making cakes, bread, cookies, pastry, muffins, and waffles. A removable splash guard with one access port helps to add ingredients during use while preventing flour from splashing.
- 10 SPEEDS PLUS PULSE FUNCTION - More choices of stirring speed, make your happy cooking more professional and efficient. The powerful performance of planetary mixing action for mixing bread dough, thick batters, meringues, and whipping cream, plus lower speeds for stirring and finessing your most delicate concoctions. Pulse can reach the highest speed in a second, great for beating egg whites and blending.
- 3 IN-1 MULTIPLE ACCESSORIES - Diversify your cooking and baking skills by adding attachments like a Dough hook, Beater, and Whisk. Easy to use for making cakes, bread, cookies, pastry, muffins and waffles, mashed potatoes, juice, milkshake and more. You can just throw the Whisk in the dishwasher, hands-free to clean quickly [Except for the Dough hook and Beater].
- TILT-HEAD AND ANTI-SLIP STABLE DESIGN - The tilt-head design allows clear access to install or remove bowls and accessories easily and the power will be turned off immediately when the machine head is closed, making it safer. Additionally, chassis 4 stronger suckers can keep the machine steady and avoid moving during operation.
9.7Exceptional
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3
BarBear HMJ-A50B1 Dough Maker with Ferment Function, Microcomputer Timing, Face-up Touch Panel, 4.5Qt, 304 Stainless Steel
9.9 Giftable9.5 Simple to clean9.3 Simple to useWhy we love it
4.5 quarts capacity
200 watts power
15 mins or 45 mins kneading time
9.5Excellent
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4
SAHUANIYECommercial Dough Mixer, 1100W 110V Stainless Steel Dough Mixing Machine For Home, Kitchen Dough Kneading Machine w/Time Adjustment, Hold Up To 17.64lbs, Used For Restaurant, Bakery, Pizzeria
Main highlights- Sturdy and Durable: the dough mixer is mainly made of high quality 201 stainless steel material with brushed surface, which has good resistance to abrasion, corrosion, rust and deformation, ensuring a long service life.
- Large Capacity: The large capacity bowl measuring 6.89 inches in height can hold up to 17.64 pounds of water and flour at the same time, meeting both home and commercial cooking needs.
- Kneading Mode: The mixer combines clockwise and counterclockwise rotation to simulate manual kneading, which makes the dough more evenly mixed and greatly improves the elasticity and toughness of the dough.
- Excellent Performance: High-power aluminum motor with 1400r/min speed provides strong power for kneading. Just wait 5-8 minutes for the dough to be completely kneaded.
- Easy To Use: The LCD display clearly shows the rotation mode and kneading time. You can set different times according to different food mixing needs, and the machine will stop automatically after the set time is over, which is efficient and user-friendly.
9.4Excellent
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5
MOKKOMMOKKOM Electric Dough Maker with Proof Dough Function, Microcomputer Timing, 4.5Qt 304 Stainless Steel Bowl, Dough Mixer with Stuffing Blade, Green
9.5 Simple to clean8.9 Simple to use8.0 Vacuum strength9.3Excellent
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6
AIZIYOElectric Dough Mixer with Ferment Function, 7L(7.3QT) Dough Maker Machine with 304 Stainless Steel Bowl, Microcomputer Timing, Household Flour Kneading Machine for Pizza Bread,Christmas Gift
Main highlights- 【𝐖𝐡𝐚𝐭'𝐬 𝐈𝐧𝐜𝐥𝐮𝐝𝐞𝐝】Each package includes the electric dough maker, measuring spoon, dumpling tool, measuring cup, egg separator, a user instruction manual, along with our friendly 1-year warranty and dedicated customer service. Enjoy a hassle-free baking experience and superior results with Aiziyo's dough maker.
- 【𝐕𝐞𝐫𝐭𝐢𝐜𝐚𝐥 𝐃𝐞𝐬𝐢𝐠𝐧 𝐟𝐨𝐫 𝐐𝐮𝐢𝐞𝐭 𝐎𝐩𝐞𝐫𝐚𝐭𝐢𝐨𝐧】This dough mixer features a space-saving face-up touch panel that fits neatly in your kitchen. Equipped with bottom suction cups and a weighted body, it operates with minimal noise, making it an ideal assistant for bread and pizza enthusiasts.
- 【𝐋𝐚𝐫𝐠𝐞 𝐂𝐚𝐩𝐚𝐜𝐢𝐭𝐲 𝐟𝐨𝐫 𝐇𝐢𝐠𝐡 𝐏𝐞𝐫𝐟𝐨𝐫𝐦𝐚𝐧𝐜𝐞】The spacious 7.3-quart (7-liter) 304 stainless steel bowl is perfect for large families. With adjustable speed settings, you can customize the dough's consistency, ensuring the ideal texture for soft, fluffy bread or dense, chewy pizza dough.
- 【𝐈𝐧𝐭𝐞𝐥𝐥𝐢𝐠𝐞𝐧𝐭 𝐚𝐧𝐝 𝐄𝐟𝐟𝐢𝐜𝐢𝐞𝐧𝐭 𝐌𝐮𝐥𝐭𝐢𝐟𝐮𝐧𝐜𝐭𝐢𝐨𝐧𝐚𝐥 𝐃𝐨𝐮𝐠𝐡 𝐌𝐚𝐤𝐞𝐫】Aiziyo's electric dough maker is controlled by a microcomputer, featuring time presets and smart program options. It mimics natural hand-kneading with alternating mixing blades, saving you time and effort. This feature allows you to effortlessly create perfect, chewy dough, making it easy to prepare bread, pizza, pasta, and other dough types, catering to a variety of cooking needs.
- 【𝐆𝐫𝐞𝐚𝐭 𝐆𝐢𝐟𝐭 𝐟𝐨𝐫 𝐂𝐨𝐨𝐤𝐢𝐧𝐠 𝐋𝐨𝐯𝐞𝐫𝐬】A thoughtful and practical gift for anyone who loves spending time in the kitchen, perfect for birthdays, holidays, or just because.
- 【𝐄𝐚𝐬𝐲 𝐭𝐨 𝐂𝐥𝐞𝐚𝐧 𝐚𝐧𝐝 𝐌𝐚𝐢𝐧𝐭𝐚𝐢𝐧】Aiziyo's dough maker features a durable 304 stainless steel drum and removable cutter head that are dishwasher safe (base not included). The removable top allows for easy ingredient addition during the mixing process and thorough cleaning after use, enhancing the overall baking experience.
9.2Excellent
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7
JOYDEEMJoydeem Electric Dough Maker with Ferment Function, Microcomputer Timing, Face-up Touch Panel, 6.6Qt, 304 Stainless Steel, JD-HMJ7L
9.3 Simple to use9.3 Durability9.3 Vacuum strengthWhy we love it
The dough maker is microcomputer controlled for time presetting and intelligent selection of programs.
It can simulate natural and manual dough making, and automatically finish chewy dough, saving labor and time.
6.6Qt 7L capacity and 250W power can satisfy your baking needs in bread, pizza, buns and dumplings at once.
9.1Excellent
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8
RazorriRazorri Electric Dough Maker, 6.5QT Household Dough Mixer with Ferment Function Microcomputer Timing with Stuffing Blade Stainless Steel Bowl for Bread Pizza Noodle
Main highlights- SMART & EFFICIENT DESIGN: The dough maker features a microcomputer control system for precise time presets and automatic program selection. It mimics the traditional dough-making process with intermittent mixing, ensuring perfect dough texture. With adjustable knead time from 5 to 90 minutes and fermentation time from 5 to 120 minutes, you can customize your dough preparation for any recipe, saving time and effort while achieving consistent, high-quality results.
- INCLUDED STUFFING BLADE: Equipped with an additional Stuffing Blade for preparing fillings. Perfect for making dumplings, stuffed bread, and more, this specialized blade ensures smooth, even mixing of ingredients, adding extra versatility to your dough maker.
- COUNTDOWN TIMER: Take full control of your dough preparation with the built-in countdown timer. Easily set exact durations for each stage, including kneading, mixing, or fermentation. The timer ensures precision by tracking every second and alerting you when each phase is complete, preventing over or under-processing, and helping you achieve perfect results every time.
- CONVENIENT TOP WINDOW FOR ADDING INGREDIENTS: Easily add water, spices, or other ingredients through the top window without interrupting the mixing process. This practical feature allows for quick adjustments, saving time and ensuring your recipe stays on track.
- CONSTANT TEMPERATURE FERMENTATION: The steady temperature fermentation function creates the perfect conditions for dough to rise evenly. It ensures your dough reaches the ideal texture and volume, making it light, fluffy, and perfect for a variety of baked goods like bread, pastries, and more.
- 6.5QT/7L LARGE CAPACITY: With a generous 7L capacity, this dough maker can handle 1 to 7 liters of dough at once, making it perfect for both small and large families. The kneading function mimics hand-kneading, meeting all your baking needs for bread, cookies, pizzas, buns, or dumplings in one go.
9.0Excellent
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9
NTINGDENTINGDE Commercial Dough Mixer 1100W 110V Electric Dough Kneading Machine 1400rpm Stainless Steel Dough Mixing Machine Timing Function Dual Rotation 17.64lbs Capacity for Home Restaurant Bakery
Main highlights- Strong and Durable: It is mainly made of a high-quality 201 stainless steel basin, and stainless steel machine body, and the surface is treated with a wire drawing process, which has good resistance to abrasion, rust, impact, and deformation. The dense mesh holes on the bottom and large holes on the sides help the machine dissipate heat quickly for a longer service life
- Large Capacity and Space-saving: A large capacity basin with a height of 6.89 inches can hold up to 17.64 pounds of water and flour at once, meeting the cooking needs of both household and commercial use. The product adopts a vertical design, making reasonable use of the vertical position and not occupying too much countertop space, making it an ideal choice for kitchens with small spaces.
- Excellent Performance: The high-power aluminum motor with 1400r/min speed provides strong power for kneading. Just wait for 5-8 minutes and completely kneaded dough will be achieved. In addition, it incorporates both clockwise and counterclockwise rotations to simulate manual kneading, which can mix the dough more evenly and greatly improve the elasticity and toughness of the dough
- Convenient to Use: The LCD clearly shows the rotation mode and kneading time. You can also set the time within 1-30 minutes according to different food mixing needs and the machine will stop automatically at the end of the set time. Meanwhile, the one-touch power-off operation is more convenient for you
- Application: It can be used for domestic and commercial purposes and is suitable for breakfast shops, noodle shops, dumpling shops, canteens, bakeries, and home kitchens
8.8Very Good
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10
JOYDEEMJoydeem Electric Dough Maker with Ferment Function, 4.5Qt Dough Mixer Machine, Perfect for Bread Pizza Roti Dumpling Dough & Sourdough, HMJ-A501
Main highlights- Versatile Dough Options: Joydeem electric dough maker mimics the action of hand-kneading with a 200W motor that operates in intervals. Ideal for making dough for bread, pizza, pasta, sourdough, roti, dumplings, and steamed buns. Saves time and effort, simplifying baking and kitchen cooking.
- Time Adjustment: Joydeem dough machine allows for adjustable time settings: 5-40 minutes for mixing and 5-120 minutes for fermentation, with 5-minute intervals. It supports three modes: dough mixing, dough fermentation, and mixing followed by fermentation.
- Stainless Steel Material: The mixing bowl and blade are made of durable 304 stainless steel, ensuring longevity and easy cleaning. If any parts break under normal use within one year (for home use only), we offer replacements.
- Product Details: Joydeem HMJ-A501 dough mixer machine features a vertical design with a small top window for easy button control and adding ingredients during dough preparation. The base has four silicone suction cups for greater stability and reduced noise during operation.
- Constant Temperature Fermentation: This dough maker machine features a small heating unit at the base, allowing it to maintain a fermentation range between 77-100℉, helping you create various dough types. Since it doesn’t reach high fermentation temperatures, we recommend using warm water for mixing and fermenting dough during winter.
- 5Qt Capacity: The electric dough mixer comes with a 5Qt mixing bowl, capable of handling flour weights from 300g to 1600g (3 loaves of bread). The maximum flour weight for fermented dough is 1300g. We recommend a flour-to-water ratio of 100:50/60, but you can adjust the ratio and add other ingredients based on your needs.
8.6Very Good
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