10 Best Damascus Knives Gyuto In The Us - Black Friday 2024
Made In Cookware - 8" Japanese Damascus Steel Gyuto (Chef Knife) - 66 Layers of Damascus Steel with a VG-10 Core - Crafted in Japan - Full Tang With Black POM Handle
Main highlights- Supreme Precision - The VG10 Core has a higher carbon content so your knife stays sharper for longer
- Multi-Purpose - The Gyuto’s light, thin blade makes it suitable for a wide range of cutting techniques and ingredient prep
- Full Tang for Perfect Balance - Crafted from a single rod of metal, a full tang knife offers more balance and fewer weak points
- Damascus Pattern - steel is compressed and folded into 66 total layers, creating an eye-catching wave pattern that’s unique to each knife
- Crafted in Japan - forged in Seki, Japan, a city renowned for 800 years of knife production
- Blade Angle: 15-Degrees | Blade Type: Double Bevel | Blade Length: 8.2” | Blade Height: 1 11/16” | Blade Thickness: 2.3mm | Total Length: 13.5”
- Curious about how we select the top products for you? Explore How It Works
MITSUMOTO SAKARI 8 inch Hand-Forged Japanese Gyuto Chef Knife, Professional 440C Damascus Kitchen Knife, Advanced Art Forging Meat Cleaver Chef's Knives (MapleWood Handle & Sandalwood Box)
9.9 Maneuverability9.5 Easy to grip9.5 ComfortableWhy we love it
Exceptional craftsmanship with seven layers of Damascus steel.Ergonomic handle ensures excellent control and balance.Visually stunning, perfect for both use and display.HEZHEN Chef's Knife-Professional-8.3 inch Damascus Steel, Kitchen Knife VG10 Gyuto Knife-Master Series Chef Cooking Tool at Home,Restaurant-Figured Sycamore Wood Handle
9.5 Comfortable9.3 Easy to grip9.1 worth the moneyWhy we love it
Extremely sharp and durable Damascus steel blade.Comfortable and balanced ergonomic wooden handle.Ideal for various kitchen tasks and professional use.MITSUMOTO SAKARI 8 inch Japanese Gyuto Chef Knife, AUS-10 Premium Damascus Steel Kitchen Cooking Knife, Professional Hand Forged Meat Sushi Knife (PakkaWood Handle & Sandalwood Box)
9.9 Maneuverability9.3 Easy to grip9.3 ComfortableWhy we love it
High grade steel: durable, strong, and sharp.Ergonomic handle: comfort, balance, and efficiency.Damascus design: rust resistant, tough, and beautiful.hajegato Damascus Chef Knife Gyuto Unique One Of Kind Handle Professional 8 Inch Japanese Chefs Kitchen Knife Vg10 67 Layers Damascus Steel Knive with Sheath
9.9 Craftsmanship9.9 Maneuverability9.3 Easy to gripWhy we love it
Unique, beautiful design stands out in any kitchen.Comfortable, balanced handle for precise, fatigue-free cutting.High-quality, razor-sharp blade with excellent edge retention.Sunnecko Gyuto Chef Knife 8 Inch, Damascus Kitchen Knife Japanese Chefs Knife Vg10 High Carbon Stainless Steel Kiritsuke Knife
Main highlights- Well Packaging - Packaged in a stylish box, the cooking knife makes for an ideal gift for Fathers' day and Mothers’ day, birthday and housewarming.
- Unmatched Sharpness - The Japan VG10 super steel core and hand-sharpened 12-15 degree double bevel edge provide higher precision as you glide through various foods. Whether it's cutting, slicing, mincing, or dicing fruits, vegetables, or meats, this ultra sharp knife can handle it with ease.
- Outstanding Appearance - Real Damascus chef knife boasts a beautiful pattern created through the repeated folding and forging of carbon steel sheets and intense heat treatments. This process not only enhances the professional knife's durability, but also turns the chefs knife into a work of art.
- Exceptional Quality - 8 inch chef knife is crafted from 67 layers of high carbon stainless steel, the Damascus knife ensures a tough blade with a Rockwell hardness of 62 and enhances resistance to rust and corrosion.
- Ergonomic Full-Tang Design - Fully forged construction provides better balance, making the cutting knife more solid. The sloped bolster and resin handle is anti-crack and non-slip, ensures a comfortable grip and avoid fatigue for long time use.
Black Friday Sale
Deal ends in
HrsMinSec