Cost of Blast Chillers of 2025
- Best Choice
1
KoliceKolice Commercial Heavy Duty 30 Trays Blast Chiller, Blast Freezer with Trolley, Chest Freezer with Food Cart, Blast Freezer-Lowest temperature -112°F(-80°C)
Main highlights- 【Working temperature features】:Fast freezing- core temperature of hot foods can be reduced quickly from +90°C to +3°C(+194°F to +37.4°F) within 50-70 minutes. Deep freezing- core temperature of hot foods can be reduced quickly from +90°C to -18°C( +194°F to -0.4°F) within 120-180 minutes. Keep fresh: working temperature ranges from -3C to -5C (+26°F to +23°F), Keep frozen:working temperature ranges from -18C to -40C ( -0.4°F to -40°F), the lowest temperature:-80C (-112°F)
- 【Main functions】: Trolley included to make food transferred easily in restaurant and hotel, timer control, auto drainage,auto defrost,Haccp alarm,EVCO smart AI temperature control,powerful fan,special large doorknob, available to sea food/meat/beef/cake preservation and ice cream hardening,multiple languages selected in control panel: English and Chinese,temperature range:-80C to +3C (-112°F to +37.4°F),chilling and frozen rapidly to lock food quality and nutrition, prolongs food storage period
- 【Machine details】:Food grade stainless steel,360 degrees cooling air convection inside the chest, Machine size:57.08"x46.50"x84.64"( 145x118x215cm), Compressor :Tecumseh, packing:1 unit/1 plywood case,low noise cooling fan and evaporator, equipped with a food probe, which can detect the center temperature of food accurately,with 4 wheels, equipped with drainage holes at the bottom of the cabinet to prevent residual stagnant water during cleaning and with function of automatic evaporation of condensate water, over-load protection
- 【Machine details】: 30 Trays Shock Freezing Blast Chiller & Freezer with Trolley. Machine comes with trolley and guide rail and 30 pcs stainless steel trays, tray size: 23.62”x15.75”x1.10” (60x40x2.8cm),trolley size:26.60”x32.70”x53.54” (67.50x83x136cm), 220V 60HZ,9000W, temperature range:-80C to +3C (-112°F to +37.4°F), EVCO smart AI temperature controller, self-closing door, 90°door opening, net volume: 1130L, 10cm thickened soft foam material insulation design and double compressors design
- 【Available to use】: Ice cream shop,bars, cafes, milk-tea stores, cafeteria, restaurants, hotels, bakeries, home and so on. Keep food fresh,chilling and freezing in short time rapidly, frozen dough for baking, suitable for fresh meat, dumpling, cakes,sea food, ice cream, frozen food, beef,dough, sauce, etc.
- Curious about how we select the top products for you? Explore How It Works
- Value for Money
2
KoliceKolice Commercial Heavy Duty 22 Trays Blast Chiller Cabinet, Blast Freezer Include Cart, Restaurant Chest Freezer, Shock Freezing Freezer-Lowest temperature -112°F (-80°C)
Main highlights- 【Working temperature features】:Fast freezing- core temperature of hot foods can be reduced quickly from +90°C to +3°C(+194°F to +37.4°F) within 50-70 minutes. Deep freezing- core temperature of hot foods can be reduced quickly from +90°C to -18°C( +194°F to -0.4°F) within 120-180 minutes. Keep fresh: working temperature ranges from -3C to -5C (+26°F to +23°F), Keep frozen:working temperature ranges from -18C to -40C ( -0.4°F to -40°F), the lowest temperature:-80C (-112°F)
- 【Main functions】: Trolley included to make food transferred easily in restaurant and hotel, timer control, auto drainage,auto defrost,Haccp alarm,EVCO smart AI temperature control,powerful fan,special large doorknob, available to sea food/meat/beef/cake preservation and ice cream hardening,multiple languages selected in control panel: English and Chinese,temperature range:-80C to +3C (-112°F to +37.4°F),chilling and frozen rapidly to lock food quality and nutrition, prolongs food storage period
- 【Machine details】:Food grade stainless steel,360 degrees cooling air convection inside the chest, Machine size:57.08"x46.50"x76.38"( 145x118x194cm), Compressor :Tecumseh, packing:1 unit/1 plywood case,low noise cooling fan and evaporator, equipped with a food probe, which can detect the center temperature of food accurately, equipped with drainage holes at the bottom of the cabinet to prevent residual stagnant water during cleaning and with function of automatic evaporation of condensate water, over-load protection
- 【Machine details】: Blast Chiller, Blast Freezer ,Machine comes with cart and guide rail and 22 pcs stainless steel trays, tray size: 23.62”x15.75”x1.10” (60x40x2.8cm),cart size:26.60”x32.70”x43.30” (67.50x83x110cm), 220V 60HZ , 5200W, temperature range:-80C to +3C (-112°F to +37.4°F), EVCO smart AI temperature controller, self-closing door, 90°door opening,stainless steel color,net volume: 900L, 10cm thickened soft foam material insulation design and double compressors design
- 【Available to use】: Ice cream shop,bars, cafes, milk-tea stores, cafeteria, restaurants, hotels, bakeries, home and so on. Keep food fresh, chilling and freezing in short time rapidly, frozen dough for baking, suitable for fresh meat, dumpling, cakes,sea food, ice cream, frozen food, beef,dough, sauce, etc.
3
KoliceKolice Commercial Heavy Duty 15 Trays Blast Chiller with Trolley Cart, Shock Freezing Blast Freezer, Chest Freezer, Restaurant Freezer Cabinets, Lowest temperature -40°F(-40°C)
Main highlights- 【Working temperature features】:Chilling or Freezing rapidly- center temperature of hot foods can be reduced quickly from +90°C to +3°C(+194°F to +37.4°F) within 90 minutes. freezing rapidly- center temperature of hot foods can be reduced quickly from +90°C to -18°C( +194°F to -0.4°F) within 240 minutes. Keep fresh: working temperature ranges from -3C to -5C (+26°F to +23°F), keep frozen: working temperature ranges from -18C to -22C ( -0.4°F to -7.6°F), the lowest temperature:-40°C (-40°F)
- 【Main functions】: Trolley cart included to make food transferred easily in restaurant and hotel, equipped with timer control, auto drainage and auto defrost, Haccp alarm,,EVCO smart AI temperature control, powerful fan and special large doorknob, available to sea food/meat/beef/cake preservation and ice cream hardening,multiple languages selected in control panel: English and Chinese,chilling and frozen rapidly to lock food quality and nutrition, prolongs food storage period
- 【Machine details】:Food grade stainless steel, 8cm thickened soft foam material insulation design. 360 degrees cooling air convection inside the chest, high quality heavy duty commercial compressor. Packing:1 unit/1 plywood case,low noise cooling fan and evaporator, equipped with a food probe, which can detect the center temperature of food accurately, equipped with drainage holes at the bottom of the cabinet to prevent residual stagnant water during cleaning and with function of automatic evaporation of condensate water, over-load protection
- 【Machine details】: Blast chiller & blast freezer comes with trolley cart and guide rail and 15 pcs stainless steel trays, tray size: 23.62”x15.75”x1.10” (60x40x2.8cm),trolley size:18.7”x24.8”x53.54” (47.5x63x136cm),Machine size: 43.3''x36.6''x84.65''(110x93x215cm). 220V 60HZ , single phase, 2700W, US plug. Temperature range:-40C to +3C (-40°F to +37.4°F), EVCO smart AI temperature controller, self-closing door, 90°door opening,stainless steel color,net volume: 615L
- 【Available to use】: Ice cream shop,bakery, bars, cafes, milk-tea stores, cafeteria, restaurants, hotels, bakeries, home and so on. Keep food fresh, chilling and freezing in short time rapidly, suitable for baking, fresh meat, dumpling, cakes,sea food, ice cream, frozen food, beef,dough, sauce, etc.
4
KoliceKolice Commercial Heavy Duty 15 Trays Blast Chiller Include Trolley Cart, Blast Freezer, Shock Freezing Freezer for restaurant, hotel kitchen-Lowest temperature -40°F(-40°C)
Main highlights- 【Working temperature features】:Chilling or Freezing rapidly- center temperature of hot foods can be reduced quickly from +90°C to +3°C(+194°F to +37.4°F) within 90 minutes. freezing rapidly- center temperature of hot foods can be reduced quickly from +90°C to -18°C( +194°F to -0.4°F) within 240 minutes. Keep fresh: working temperature ranges from -3C to -5C (+26°F to +23°F), keep frozen: working temperature ranges from -18C to -22C ( -0.4°F to -7.6°F), the lowest temperature:-40°C (-40°F)
- 【Main functions】: Trolley cart included to make food transferred easily in restaurant and hotel, equipped with timer control, auto drainage and auto defrost, Haccp alarm,,EVCO smart AI temperature control, powerful fan and special large doorknob, available to sea food/meat/beef/cake preservation and ice cream hardening,multiple languages selected in control panel: English and Chinese,chilling and frozen rapidly to lock food quality and nutrition, prolongs food storage period,
- 【Machine details】:Food grade stainless steel, 8cm thickened soft foam material insulation design. 360 degrees cooling air convection inside the chest, high quality heavy duty commercial compressor, packing:1 unit/1 plywood case,low noise cooling fan and evaporator, equipped with a food probe, which can detect the center temperature of food accurately, equipped with drainage holes at the bottom of the cabinet to prevent residual stagnant water during cleaning and with function of automatic evaporation of condensate water, over-load protection
- 【Machine details】: Blast chiller & blast freezer comes with trolley cart and guide rail and 15 pcs stainless steel trays, tray size: 23.62”x15.75”x1.10” (60x40x2.8cm),trolley size:18.7”x24.8”x53.54” (47.5x63x136cm),Machine size: 43.3''x36.6''x84.65''(110x93x215cm). 220V 60HZ , single phase, 2700W, US plug. Temperature range:-40C to +3C (-40°F to +37.4°F), EVCO smart AI temperature controller, self-closing door, 90°door opening,stainless steel color,net volume: 615L
- 【Available to use】: Ice cream shop,bakery,bars, cafes, milk-tea stores, cafeteria, restaurants, hotels, bakeries, home and so on. Keep food fresh, chilling and freezing in short time rapidly, frozen dough for baking, suitable for baking, fresh meat, dumpling, cakes,sea food, ice cream, frozen food, beef,dough, sauce, etc.
5
OmcanOMCAN 46674 10-tray Capacity Commercial Blast Chiller 32″ by 66″ tall, 1.8 HP
Main highlights- ✓ Removable grids-rack for easy cleaning
- ✓ Manufacturer Warranty 1 Year Parts & Labor
- ✓ Manual defrosting system
- ✓ Made in Italy
- ✓ Electrical: 220V / 60Hz / 1Ph, Power: 1355 W / 1.8 HP, Amps: 6.5 A
- ✓ Automatic cold storage at the end of the cycle
- ✓ Automatic cold holding at the end of cycle
- Tray Dimensions: 18” x 26” (457 x 660mm), Number of Trays: 10
- Net Dimensions (WDH): 32” x 32” x 66” (813 x 813 x 1676 mm) Interior Dimensions (WDH): 27.6” x 18.5” x 30” (701 x 470 x 762mm)
- Cooling Capacity (3°C / 37°F ): 70.5 lb. (32 kg.) Cooling Capacity (-40°C / -40°F ): 55.1 lb. (25 kg.) Cooling Loading: 1559 W / 2.1 hp
6
KoliceKolice Commercial Heavy Duty 15 Trays Shock Freezing Blast Chiller & Freezer Included Trolley Cart, Chest Freezer, Restaurant Blast Freezer-Lowest temperature -40°F(-40°C)
Main highlights- 【Working temperature features】:Chilling or Freezing rapidly- center temperature of hot foods can be reduced quickly from +90°C to +3°C(+194°F to +37.4°F) within 90 minutes. freezing rapidly- center temperature of hot foods can be reduced quickly from +90°C to -18°C( +194°F to -0.4°F) within 240 minutes. Keep fresh: working temperature ranges from -3C to -5C (+26°F to +23°F), keep frozen: working temperature ranges from -18C to -22C ( -0.4°F to -7.6°F), the lowest temperature:-40°C (-40°F)
- 【Main functions】: Trolley cart included to make food transferred easily in restaurant and hotel, equipped with timer control, auto drainage and auto defrost, Haccp alarm,EVCO smart AI temperature control, powerful fan and special large doorknob, available to sea food/meat/beef/cake preservation and ice cream hardening,multiple languages selected in control panel: English and Chinese,chilling and frozen rapidly to lock food quality and nutrition, prolongs food storage period
- 【Machine details】:Food grade stainless steel,360 degrees cooling air convection inside the chest, high quality heavy duty commercial compressor, packing:1 unit/1 plywood case,low noise cooling fan and evaporator, equipped with a food probe, which can detect the center temperature of food accurately, equipped with drainage holes at the bottom of the cabinet to prevent residual stagnant water during cleaning and with function of automatic evaporation of condensate water, over-load protection
- 【Machine details】: Blast chiller & blast freezer comes with trolley cart and guide rail and 15 pcs stainless steel trays, tray size: 23.62”x15.75”x1.10” (60x40x2.8cm),trolley size:18.7”x24.8”x53.54” (47.5x63x136cm),Machine size: 43.3''x36.6''x84.65''(110x93x215cm). 220V 60HZ , 2700W, temperature range:-40C to +3C (-40°F to +37.4°F), EVCO smart AI temperature controller, self-closing door, 90°door opening,stainless steel color,net volume: 615L,8cm thickened soft foam material insulation design
- 【Available to use】: Ice cream shop,bars, cafes, milk-tea stores, cafeteria, restaurants, hotels, bakeries, schools, catering companies, home and so on. Keep food fresh, chilling and freezing in short time rapidly, suitable for fresh meat, dumpling, cakes, pastry products, sea food, ice cream, frozen food, dough, sauce, etc.
7
KoliceKolice Commercial Heavy Duty 10 Trays Shock Freezing Blast Chiller & Freezer,Chiller Freezer, Blast Freezer,Freezer Cabinets for Baking-Lowest temperature -112°F (-80°C),Temperature Food Probe
Main highlights- 【Working temperature features】:Fast freezing- core temperature of hot foods can be reduced quickly from +90°C to +3°C(+194°F to +37.4°F) within 50-70 minutes. Deep freezing- core temperature of hot foods can be reduced quickly from +90°C to -18°C( +194°F to -0.4°F) within 120-180 minutes. Keep fresh: working temperature ranges from -3C to -5C (+26°F to +23°F), Keep frozen:working temperature ranges from -18C to -40C ( -0.4°F to -40°F), the lowest temperature:-80C (-112°F)
- 【Main functions】: Equipped with timer control, auto drainage ,auto defrost, Haccp alarm,door-opening alarm and clean reminding function,EVCO smart AI temperature control, available for sea food/meat/beef/cake/bun/dumpling/fruit/dough preservation and Ice cream hardening and frozen dough for baking to prevent dough from fermenting again,multiple languages are available to select in control panel:English and Chinese,3.5” intelligent control panel,temperature range:-80C to +3C (-112°F to +37.4°F),chilling and frozen rapidly to lock food quality and nutrition, prolongs food storage period
- 【Machine details】:Food grade 304 stainless steel,360 degrees cooling air convection inside the chest, Machine size:33.46"x35.04"x65.35"( 85x89x166cm), Compressors :Embraco or Tecumseh, packing:1 unit/1 plywood case, comes with temperature food probe, which can detect the center temperature of food accurately, equipped with drainage holes at the bottom of the cabinet to prevent residual stagnant water during cleaning and with function of automatic evaporation of condensate water, over-load protection
- 【Machine details】: Kolice commercial shock freezing blast chiller & freezer comes with adjustable 10pcs stainless steel trays, tray size: 23.62”x15.75”x1.10” (60x40x2.8cm), 220V 60HZ , 3500W, temperature range:-80C to +3C (-112°F to +37.4°F), EVCO smart AI temperature controller, self-closing door with auto defrost and magnetic seal design, 90°door opening,stainless steel color,net volume: 250L, 4 inches thick of soft foam material insulation design to lock the temperature, 98.50 inches power cord, double compressors design and double low-noise cooling fans and evaporators
- 【Available to use】:Frozen dough /sea food/meat/cake/dumpling/Ice cream/etc for hotels,Ice cream shops,bars,cafes,milk-tea stores,cafeteria,restaurants,schools, bakeries,home and so on, keep food fresh, chilling and shock freezing in short time rapidly, suitable to shock freeze or keep fresh the meat,dumpling,cake,sea food,ice cream,fruit,bun,etc.
8
KoliceKolice Commercial Heavy Duty 15 Trays Shock Freezing Blast Chiller & Freezer,Chest Freezer, Blast Freezer,Freezer Cabinets-Lowest temperature -112°F (-80°C), Temperature Food Probe
Main highlights- 【Working temperature features】:Fast freezing- core temperature of hot foods can be reduced quickly from +90°C to +3°C(+194°F to +37.4°F) within 50-70 minutes. Deep freezing- core temperature of hot foods can be reduced quickly from +90°C to -18°C( +194°F to -0.4°F) within 120-180 minutes. Keep fresh: working temperature ranges from -3C to -5C (+26°F to +23°F), Keep frozen:working temperature ranges from -18C to -40C ( -0.4°F to -40°F), the lowest temperature:-80C (-112°F)
- 【Main functions】: Equipped with timer control, auto drainage ,auto defrost, Haccp alarm,door-opening alarm and clean reminding function,EVCO smart AI temperature control, available for sea food/meat/beef/cake/bun/dumpling/fruit/dough preservation and Ice cream hardening and frozen dough for baking to prevent dough from fermenting again,multiple languages are available to select in control panel:English and Chinese,3.5” intelligent control panel,temperature range:-80C to +3C (-112°F to +37.4°F),chilling and frozen rapidly to lock food quality and nutrition, prolongs food storage period
- 【Machine details】:Kolice commercial blast chiller & shock freezer comes with adjustable 15 stainless steel trays, tray size: 23.62”x15.75”x1.10” (60x40x2.8cm), 220V 60HZ , 5200W, temperature range:-80C to +3C (-112°F to +37.4°F), EVCO smart AI temperature controller, self-closing door with auto defrost and magnetic seal design, 90°door opening, stainless steel color,net volume: 370L, 4 inches thick of soft foam material insulation design to lock the temperature, 98.50 inches power cord,double compressors design and 3 sets of low-noise cooling fans and evaporators
- 【Machine details】:Food grade 304 stainless steel,360 degrees cooling air convection inside the chest, Machine size:33.46"x35.04"x81.89"( 85x89x208cm), packing:1 unit/1 plywood case, comes with temperature food probe, which can detect the center temperature of food accurately, equipped with drainage holes at the bottom of the cabinet to prevent residual stagnant water during cleaning and with function of automatic evaporation of condensate water, over-load protection
- 【Available to use】:Frozen dough /sea food/meat/cake/dumpling/Ice cream/etc for hotels,Ice cream shops,bars,cafes,milk-tea stores,cafeteria,restaurants,schools, bakeries,home and so on, keep food fresh, chilling and shock freezing in short time rapidly, suitable to shock freeze or keep fresh the meat,dumpling,cake,sea food,ice cream,fruit,bun,etc.
9
KoliceKolice Commercial Heavy Duty 10 Trays Shock Freezing Blast Chiller & Freezer, Chest Freezer, Blast Freezer, Freezer Cabinets for Baking-Lowest temperature -112°F, Temperature Food Probe
Main highlights- 【Working temperature features】:Fast freezing- core temperature of hot foods can be reduced quickly from +90°C to +3°C(+194°F to +37.4°F) within 50-70 minutes. Deep freezing- core temperature of hot foods can be reduced quickly from +90°C to -18°C( +194°F to -0.4°F) within 120-180 minutes. Keep fresh: working temperature ranges from -3C to -5C (+26°F to +23°F), Keep frozen:working temperature ranges from -18C to -40C ( -0.4°F to -40°F), the lowest temperature:-80C (-112°F)
- 【Main functions】: Equipped with timer control, auto drainage ,auto defrost, Haccp alarm,door-opening alarm and clean reminding function,EVCO smart AI temperature control, available for sea food/meat/beef/cake/bun/dumpling/fruit/dough preservation and Ice cream hardening and frozen dough for baking to prevent dough from fermenting again,multiple languages are available to select in control panel:English and Chinese,3.5” intelligent control panel,temperature range:-80C to +3C (-112°F to +37.4°F),chilling and frozen rapidly to lock food quality and nutrition, prolongs food storage period
- 【Machine details】:Food grade 304 stainless steel,360 degrees cooling air convection inside the chest, Machine size:33.46"x35.04"x65.35"( 85x89x166cm), packing:1 unit/1 plywood case, comes with temperature food probe, which can detect the center temperature of food accurately, equipped with drainage holes at the bottom of the cabinet to prevent residual stagnant water during cleaning and with function of automatic evaporation of condensate water, over-load protection
- 【Machine details】: Kolice commercial shock freezing blast chiller & freezer comes with adjustable 10pcs stainless steel trays, tray size: 23.62”x15.75”x1.10” (60x40x2.8cm), 220V 60HZ , 3 phase, 3500W. To keep a safe connection, you need to connect it directly with circuit breaker - without plug. Temperature range:-80C to +3C (-112°F to +37.4°F), EVCO smart AI temperature controller, self-closing door with auto defrost and magnetic seal design, 90°door opening,stainless steel color,net volume: 250L, 4 inches thick of soft foam material insulation design to lock the temperature, 98.50 inches power cord, double compressors design and double low-noise cooling fans and evaporators
- 【Available to use】:Frozen dough /sea food/meat/cake/dumpling/Ice cream/etc for hotels,Ice cream shops,bars,cafes,milk-tea stores,cafeteria,restaurants,schools, bakeries,home and so on, keep food fresh, chilling and shock freezing in short time rapidly, suitable to shock freeze or keep fresh the meat,dumpling,cake,sea food,ice cream,fruit,bun,etc.
10
KoliceKolice Commercial Heavy Duty 22 Trays Blast Chiller & Freezer, Blast Freezer With Cart,Chest Freezer, Shock Freezing Freezer-Lowest temperature -112°F (-80°C), Temperature Food Probe
Main highlights- 【Working temperature features】:Fast freezing- core temperature of hot foods can be reduced quickly from +90°C to +3°C(+194°F to +37.4°F) within 50-70 minutes. Deep freezing- core temperature of hot foods can be reduced quickly from +90°C to -18°C( +194°F to -0.4°F) within 120-180 minutes. Keep fresh: working temperature ranges from -3C to -5C (+26°F to +23°F), Keep frozen:working temperature ranges from -18C to -40C ( -0.4°F to -40°F), the lowest temperature:-80C (-112°F)
- 【Main functions】: Trolley included to make food transferred easily in restaurant and hotel, timer control, auto drainage,auto defrost,Haccp alarm,EVCO smart AI temperature control,powerful fan,special large doorknob, available to sea food/meat/beef/cake preservation and ice cream hardening,multiple languages selected in control panel: English and Chinese,temperature range:-80C to +3C (-112°F to +37.4°F),chilling and frozen rapidly to lock food quality and nutrition, prolongs food storage period
- 【Machine details】:Food grade stainless steel,360 degrees cooling air convection inside the chest, Machine size:57.08"x46.50"x76.38"( 145x118x194cm), Compressor :Tecumseh, packing:1 unit/1 plywood case,low noise cooling fan and evaporator, equipped with a food probe, which can detect the center temperature of food accurately, equipped with drainage holes at the bottom of the cabinet to prevent residual stagnant water during cleaning and with function of automatic evaporation of condensate water, over-load protection
- 【Machine details】: Blast Chiller, Blast Freezer ,Machine comes with trolley cart and guide rail and 22 pcs stainless steel trays, tray size: 23.62”x15.75”x1.10” (60x40x2.8cm),cart size:26.60”x32.70”x43.30” (67.50x83x110cm), 220V 60HZ , 5200W, temperature range:-80C to +3C (-112°F to +37.4°F), EVCO smart AI temperature controller, self-closing door, 90°door opening,net volume: 900L, 10cm thickened soft foam material insulation design and double compressors design
- 【Available to use】: Ice cream shop,bars, cafes, milk-tea stores, cafeteria, restaurants, hotels, bakeries, home and so on. Keep food fresh, chilling and freezing in short time rapidly, frozen dough for baking, suitable for fresh meat, dumpling, cakes,sea food, ice cream, frozen food, beef,dough, sauce, etc.