10 Best Barley Flour In The Us - Black Friday 2024
Diastatic Malt Powder (7oz) Dry Malt Powder for Baking, Improve Dough Rise, Enhance Bread Texture and Flavor, Perfect for Bread and Pizza, Non-GMO Sourced, Premium Quality, 100% Malted Barley Flour
Main highlights- TAKE TASTE TO THE NEXT LEVEL: There’s something about your bakes with diastatic malt powder for bread that you can’t quite put your finger on…but your tongue can tell the difference! Because the subtle flavor that ensues is somehow nutty, rich, malty, and fermented, all at the same time. Taste profiles that emerge with just a dash of diastatic malt powder are surprisingly sensational and so good you’ll mistake them for store-bought.
- PREPARE PROFESSIONAL QUALITY BREADS FROM SCRATCH: Our diastatic malt powder for baking is an overall dough improver that, with just a small amount, can take your baking from amateur to artisan. It’s your new secret weapon for breads, pizza, pretzels, bagels, and more that feel, taste, and look like they cost top dollar. Tell your friends or keep it to yourself! Either way, with our dry malt powder you’ll be the best home baker on the block.
- IMPROVE DOUGH RISE: No more whole wheat baking that falls flat. Diastatic malt powder acts as a food source for yeast (the microbes responsible for dough rise) giving them the fuel they need to succeed in creating gorgeously leavened loaves. Made from 100% pure malted barley flour, diastatic malt powder raises the bar when it comes to bread rise.
- CREATE CRAVEWORTHY CRUMB AND TEXTURE: Whole wheat dough that delivers and doesn’t crumble under pressure (but crumbles in all the right ways) is possible with your new favorite non-GMO sourced dough conditioner. Our barley malt powder utterly transforms dough texture. Breads become chewy in the center and crispy at the crusts; everything you want from that perfect loaf.
- BAKE A DIFFERENCE: This isn’t baking or business as usual. When you shop with us, you support the environment with our 1% for the Planet pledge, reduce your plastic footprint with our Plastic Neutral certification, and help back budding bakesmiths with our Rise Up Baking Scholarship fund. It all comes down to nurturing people and the planet.
- Curious about how we select the top products for you? Explore How It Works
Great River Organic Milling Organic Specialty Barley Flour, 25-pounds (Pack of 1)
Main highlights- Stone Ground from whole, hulled barley
- Like brown rice, hulled barley is not stripped of its bran layer and so it is higher in fiber than pearled barley
- Grown and harvested in the USA
- Contains 1 - 25 pound bag
- Can be substituted for wheat flour in most quick bread recipes
Great River Organic Milling, Whole Grain, Whole Hulled Barley, Organic, 25-Pounds (Pack of 1)
Main highlights- Hulled barley retains much of the bran layer, Whole Grain Nutrition
- Grown and harvested in the USA
- Contains 1 - 25 pound bag
- Clean & ready for milling or cooking
- Certified organic and kosher approved
Jiva Organic Barley Flour 2 Pound - All Natural & Raw - Product of India
Main highlights- You'll LOVE our organic Barley Flour by Jiva Organics. Here's why:
- Whole Grain Barley Flour contains gluten, the protein that helps baked goods rise. However, it's important to note that the type of gluten in barley flour does not promote adequate rising on its own. It's best to use this flour in combination with wheat flour for baking.
- Our delicious organic barley flour is excellent for baking recipes
- High quality. Non-GMO and Certified organic
- Can be used as a flavorful way to add fiber to artisan breads, cookies, pancakes, and other baked goods
Fairhaven Mill Whole Grain Barley Flour - Non-Wheat, Contains Gluten - Ideal for Blending with Wheat Flours - Mild Flavor - 5 lbs Bag - 8507
Main highlights- Rich in Fiber - Packed with beta-glucans, known for helping to reduce high cholesterol levels and support heart health.
- Non-Wheat Grain - A nutritious alternative to wheat flour, perfect for those looking to diversify their baking ingredients.
- Mild, Versatile Flavor - Adds a subtle, pleasant taste to your baked goods, making it ideal for blending with wheat flours.
- Great for Baking - Perfect for enhancing the nutritional value of breads, muffins, and other baked goods by mixing with wheat flour.
- Contains Gluten - Offers a lower gluten content than traditional all-purpose flour, while still providing structure for baking.
Food to Live Barley Flour, 4 Pounds – Fine Powder, Kosher, Vegan, Bulk. Rich in Fiber. Wheat Flour Alternative. Great for Baking. Product of the USA.
Main highlights- ️VERSATILE FOR BAKING: As it contains a small amount of gluten, Barley Flour great for cookies, muffins, and shortbread.
- ️RICH IN NUTRIENTS: Barley is a nutritionally-rich grain, and barley flour also contains a lot of essential vitamins and minerals, including B vitamins, iron, and zinc.
- ️GREAT SOURCE OF FIBER: Barley Flour contains about three times more fiber compared to white wheat flour.
- ️EASY TO USE: You can use Finely Ground Barley Flour on its own or in flour mixes.
- ️DELICIOUS FLOUR: Whole-Grain Barley Flour has a delightfully nutty and slightly-sweet flavor that will enhance your dishes.
McCabe Organic Barley Flour - Barley Flour for Cooking and Baking | Rich in Fiber | USDA and CCOF Certified | Product of USA | 2 lbs (32 Oz)
Main highlights- Wholesome Baking Delight:Bake your way to health with McCabe Barley Flour. Try it in hearty bread, wholesome muffins, and delicious pancakes – recipes that add a nutritious twist to your favorite treats
- Savory to Sweet: Unlock the culinary magic of barley flour in both savory and sweet dishes. From flavorful soups and stews to delectable cookies and cakes, let your creativity shine
- Our Story: McCabe Organic takes pride in offering a wide range of premium organic products,all sourced from Southern California. Committed to quality management, we adhere to the rigorous standards of USDA and CCOF Organic certifications. Our journey is rooted in a passion for promoting organic choices and supporting a healthier lifestyle for our valued customers
- Organic Barley Goodness: Discover the natural goodness of McCabe Organic Barley Flour. Made from premium organic barley, it's a simple way to add nutrition to your meals
- Nutrient-Packed: Sourced from premium organic barley, this flour is a treasure trove of essential nutrients like fiber, vitamins, and minerals. Enhance your meals while nourishing your body
Shiloh Farms - Organic Barley Flour, 2 Packs - 24 Ounce each
Main highlights- Thicken soups and sauces, make flaky breadings, or give your favorite baked goods a hearty, whole grain nutritional boost
- Organic Barley Flour
- Lowest glycemic index of any grain; naturally high in protein, fiber, and a variety of essential minerals
- Barley has a different gluten structure than wheat, meaning that some with celiac disease and wheat allergies are able to safely consume barley
- 2 bags - 24 oz each
Yarlung Tsampa - Organic Roasted Tibetan Barley Flour - All Natural Food - Gluten Friendy - Vegan Barley Powder - NON-GMO - New Packaging Design for Guaranteed Freshness (4 LB)
Main highlights- VERSATILE ANCIENT GRAIN: With its fine texture, our product is ideal for creating fluffy bread, hearty pancakes, and flavorful pastries. Experiment with this nutritious grain in your favorite recipes.
- NUTRITIOUS STAPLE FOOD: Lightly processed to retain its nutritional value, Tsampa is rich fiber (beta-glucan), protein, and minerals.
- CHARITY: 3% of sales from Sambhara LLC will be donated to the needy throughout the world. We hope we can make an impact on a global level through Himalayan products.
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