9 Best Recipes Using Pillsbury French Bread Dough In The Us - Black Friday 2024
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Our rankings are cleverly generated from the algorithmic analysis of thousands of customer reviews about products, brands, merchant’s customer service levels, popularity trends, and more. The rankings reflect our opinion and should be a good starting point for shopping. By purchasing the products we rank, you’ll get the lowest price we found while we may receive a commission at no cost to you, which will help us continue to provide you with value.
Value for Money
2
Boudin Sourdough
San Francisco Boudin Bakery Sourdough Rounds 16 oz (2)
Main highlights
It takes up to 48 hours here in the San Francisco fog to bake our handcrafted loaves.
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3
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REFRIGERATED DOUGH DELIGHTS COOKBOOK: 250 delicious and creative recipes using refrigerated dough
4
Pillsbury
Pillsbury, Quick Bread Variety of Two : Banana & Pumpkin - 14 oz each
Main highlights
One box Pumpkin
One box Banana
Easy to prepare
Each box makes one standard loaf or 12 muffins
Contains milk & wheat
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5
Krusteaz
Krusteaz Bread Mix, Sourdough, 14 oz
9.9Simple to use
8.2worth the money
8.0Flavor
Why we love it
Easy to make with minimal ingredients.
Produces tasty bread with good texture.
Convenient for bread machine use.
Main highlights
Easy to Use with Bread Machine
This Krusteaz Sourdough Bread Mix is simple to prepare, requiring only warm water and a bread machine for best results.
Best for Bread Machine Baking
Ideal for making fresh sourdough bread at home using a bread machine, providing convenience and ease of use for beginners and experts alike.
Great Flavor and Texture
Most customers praised the mix for producing bread with great flavor and texture, reminiscent of traditional sourdough, despite some inconsistencies in rising.
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6
Pillsbury
Pillsbury Cranberry Quick Bread Mix - 15.6 oz
Main highlights
Pillsbury Cranberry Quick Bread Mix
Item Package Weight: 17.5 oz
Item Package Dimension: 2.0" L x 4.5" W x 7.5" H
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7
Houghton Mifflin Harcourt
Baking Hacks: Fun and Inventive Recipes with Refrigerated Dough (Pillsbury Cooking)
8
Boudin Sourdough
San Francisco Boudin Bakery Sourdough long loaves 16 oz (2)
Main highlights
We use a portion of the original mother dough we've nurtured for over 150 years to start each and every batch.
It takes up to 48 hours here in the San Francisco fog to bake our handcrafted loaves.
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9
Essential Baking Company
The Essential Baking Company Take & Bake Sourdough, 16 oz