10 Best Alcoholic Fermentation With Yeast In The Us
Best Choice1
Wiley-Blackwell41% OffBrewing Yeast and Fermentation
Main highlights- Used Book in Good Condition
9.8Exceptional
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Value for Money2
CAPYBARA Distributors Inc.Fermaid O Yeast Nutrient - 8 oz (226.8 g) - Make Wine Cider Mead Kombucha At Home - Sold by CAPYBARA Distributors Inc.
Main highlights- With its high content of organic nitrogen, Fermaid O can help winemakers achieve steady fermentations, while limiting temperature peaks. Add 20 g/hL at the end of the lag phase and another 20 g/hL around 1/3 sugar depletion.
- Manufactured by Lallemand Inc. and re-packaged in Canada by CAPYBARA Distributors Inc.
- INCLUDES: 1 pack (8 oz / 226.8 g) of Fermaid O Yeast Nutrient.
- FERMAID O has the highest level of YAN (mg/g) permitted by the OIV monograph for yeast autolysates (OIV-OENO-496-2013). Lipid content (from rehydration products), high quality YAN, vitamins and minerals are key factors that are provided by FERMAID O.
- FERMAID O contains 100% natural yeast derived components rich in organic nitrogen and essential vitamins and minerals. It does not contain any inorganic nitrogen (e.g. no DAP). No UREA is used anywhere in the production of Fermaid O.
9.5Excellent
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3
Brewers PublicationsYeast: The Practical Guide to Beer Fermentation (Brewing Elements)
9.3Excellent
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4
LalvinLalvin EC-1118 Wine Yeast (10 Pack) - Champagne Yeast - Make Wine Cider Mead Kombucha At Home - 5 g Sachets - Saccharomyces cerevisiae - Sold by CAPYBARA Distributors Inc.
Main highlights- WINE STYLES: Sparkling wine base and Prise de Mousse. Useful for a wide range of applications, including wine and fruit cider fermentations.
- Manufactured by Lallemand Inc. and re-packaged in Canada by CAPYBARA Distributors Inc.
- Lalvin EC1118 has been selected in a famous sparkling wine region for its excellent properties in producing sparkling base wine as well as “in-bottle” secondary fermentation. It is very resistant to osmotic pressure. Lalvin EC1118 is known for its robust and reliable fermentation kinetics. It is used extensively in the world for the production of both white and red wines.
- INOCULATION RATE: 5g Sachet Makes 4.5L-23L
- INCLUDES: 10 packs (5 g sachets) of Lalvin EC-1118 wine yeast.
- ALCOHOL TOLERANCE: Up to 18%; FERMENTATION RANGE: 10-30°C (50-86°F); GRAPE VARIETY PAIRING: Brings fresh floral aromas to neutral varieties or high-yield grapes.
9.2Excellent
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5
BSGRed Star Distiller's Yeast (DADY), 1 lb.
Main highlights- Ferments Up to 22% Before Slowing
- Ferment Up to 500 Gallons
- Distiller's Yeast
8.9Very Good
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6
North Mountain SupplyNorth Mountain Supply Food Grade Yeast Nutrient - 3.5 Ounce Jar
Main highlights- Yeast nutrient is a mixture of diammonium phosphate and food-grade Urea
- Packaged in a plastic jar with a tamper evident air tight seal to ensure quality and freshness!
- North Mountain Supply Food Grade Yeast Nutrient - 3.5 Ounce Jar
- Gives nourishment to your yeast so that it stays healthy throughout the Fermentation process
- Add one teaspoon per gallon recommended for wine, beer, mead, and cider
8.8Very Good
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7
Rockridge PressYeast Fermentation Handbook: Essential Guide and Recipes for Beer and Bread Makers
8.7Very Good
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8
Home Farm Books16% OffWine Fermentation - Including Winery Directions and Information on Pure Yeast
8.5Good
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9
BSG HandCraftLD Carlson Company Fermax Yeast Nutrient 1 lb (Packaging may vary)
Main highlights- Use 1.0-1.5 teaspoons per gallon to optimize yeast activity or restart fermentation
- Improve yeast activity during fermentation and attenuation and speed of fermentation
- Fermax Yeast Nutrient
- A balanced blend of proteins, amino acids and vitamins
- 1 lb package
8.2Good
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10
BSG10% OffFermax Yeast Nutrient, 1lb
Main highlights- Zip lock packaging
- Zip lock packaging
- Improves attenuation and speed of fermentation
- Add Prior to Pitching Yeast
8.0Good
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